Recipes

Porcini Fettucine

Porcini Fettucine

Ingredients * 2 ounces (oz) dried porcini * 5 tablespoons (tbsp) extra virgin olive oil * 1 1/2 ounces (oz) pancetta, finely diced * 2 cloves garlic, sliced * 1 pinch salt and freshly...

Skirt Steak Salad

Skirt Steak Salad

Ingredients * 1 pound (lb) skirt steak * 1-2 tablespoons (tbsp) olive oil * 1 cup (c) cherry tomatoes, halved * 1/2 ounces (oz) crumbled blue cheese * 1/2 pound (lb) baby arugula...

When zinfandel meets rainbow sugar

When zinfandel meets rainbow sugar

Ingredients * 1/2 cup (c) wine * 1/8 cup (c) sugar * 1 tablespoon (tbsp) plain gelatin * 1 splash lemon juice * 1 piece gummy bear mold (1 ml each) Instructions Combine...

Deep beneath waves of crystalline blue

Deep beneath waves of crystalline blue

Ingredients For the Noodles and Vegetables * 6 ounces glass noodles (bean thread/cellophane noodles) * 1 medium red cabbage, divided (half for juice, half for salad) * 2 cups shredded carrots * 1...

Yakisoba (焼きそば)

Yakisoba (焼きそば)

Ingredients * 2 tablespoons(tbsp) ketchup * 1 tablespoon(tbsp) oyster sauce * 1 tablespoon(tbsp) worcestershire sauce * 1 tablespoon(tbsp) soy sauce * 260 grams(g) fresh ramen noodles * 2 tablespoons(tbsp) vegetable...